ORO Caffè,
the Company
Since 1987
The trusted coffee roastery for quality baristas and restaurateurs
ORO Caffè,
A STORY WORTH ORO
It was 1987 when Stefano Toppano and Chiara De Nipoti took over a small coffee roasting and tasting business on the outskirts of Udine, specializing in retail sales to private customers.
GROWTH, QUALITY, IDENTITY
This marked the beginning of ORO CAFFÈ, a company that soon expanded across Italy and internationally, standing out for its harmonious and well-balanced coffee, the result of careful selection, roasting, and blending.
ITALIAN ESPRESSO AROUND THE WORLD
Today, ORO Caffè is a company specialized in producing espresso blends for the Ho.Re.Ca sector, promoting the culture of Italian coffee through training, innovation, and tradition.
Courses and events for you
The ORO CAFFÈ headquarters hosts a dedicated Academy, recognized by the International Institute of Coffee Tasters, where Coffee Trainer Giovanni Roitero guides participants through basic, advanced, and latte art courses.
Our doors are also open to coffee enthusiasts, with visits and tastings designed for those who want to explore the world of coffee.
Our coffee shops
The ADORO Caffè coffee shop chain brings the culture of authentic Italian espresso into its spaces, offering premium blends, coffee specialties, and a relaxed atmosphere for every moment of the day.
Oro caffè stories
Il caffè come luogo di idee: dalle caffetterie storiche alla creatività di oggi
Il caffè come spazio di incontro e creatività: dalle coffee house londinesi ai bar moderni, scopri come le caffetterie favoriscono idee, confronto e concentrazione.
Il caffè come luogo di idee: dalle caffetterie storiche alla creatività di oggi
Il caffè come luogo di idee: dalle caffetterie storiche alla creatività di oggi
Frequently Asked Questions
We are here to help with any information you may need.
How do you select your raw coffee materials?
We source coffee beans directly from the main countries of origin, working with qualified and certified partners. Our selection process follows strict criteria of quality, traceability, and consistency to ensure balanced and recognizable blends.
Each batch is carefully checked to guarantee high-quality standards throughout the entire coffee supply chain.
Where is ORO Caffè coffee produced?
ORO Caffè coffee begins with the selection of the finest raw materials in producing countries and is processed in Italy, at our roastery located in Via Perugia 6, Tavagnacco (Udine).
Here, we oversee every stage of production, from roasting to packaging, ensuring full control, quality, and consistency of the final product.
Is it possible to visit your roastery?
Yes, we organize guided tours and in-depth experiences for groups, companies, and professionals interested in exploring the world of coffee.
If you would like more information or are part of a group interested in visiting ORO Caffè, please contact us by email.
Can I purchase as a business or professional?
Yes, ORO Caffè offers dedicated solutions for the professional sector, including coffee supply for bars, restaurants, hotels, and offices.
In addition to products, we provide personalized consulting, technical support, and dedicated services to enhance coffee offerings in the Ho.Re.Ca sector.
Does ORO Caffè also offer training?
Yes, through the ORO Caffè Academy we offer training programs tailored to professionals in the industry.
Our courses cover different levels, from espresso fundamentals to advanced techniques, with the goal of developing skills, precision, and product knowledge.